10 Best Cookbooks for best recipes

best cookbooks of 2022

Which one is the best cookbook? And which one is your favorite one? 2022 is going to be an amazing year for new cookbooks. So make a space for the best cookbooks for your favorite recipes. And there were so many, and we simply cannot list all of them. According to our serious editors, consider the following unbiased research-based list—The Best Cookbooks of recent times.

01. Chrissy Teigen Cookbook – Cravings: All Together: Recipes to Love: A Cookbook

Cravings All Together Recipes to Love A Cookbook

Interesting as a short storybook, it is filled with Chrissy’s struggles during the pandemic and all the things she found comfort in, such as those recipes. Plus, she included:

  • Lots of beautiful family photos.
  • Interesting lead-in content for each recipe.
  • Easy-to-understand directions.

This is Chrissy’s third cookbook, and reviewers on Amazon said it is the best yet!!

  • Pages: 256 pages
  • Language: English
  • Publication date: October 26, 2021

02. Greg Doucette cookbook – The Power 13 Cookbook

The Power 13 Cookbook

What will you get when you put 13 Athletes in the kitchen? The answer is delicious recipes that will change your fitness! We can ensure – this is a cookbook that builds your better eating habits.

  • 42 recipes by 13 athletes
  • Support your favorite athletes and get fitter at the same time!
  • Pages: 132 pages
  • Language: English
  • Publication date: December 18, 2021

03. America’s Test Kitchen Cookbook – Cooking School Cookbook

America’s Test Kitchen Cookbook - Cooking School Cookbook

Want to get a reputation among family and friends as an excellent cook? Get this cookbook. There is one small section called “How to make food taste better” that is worth the entire cookbook.

The book has:

  • Mega picture collection
  • Each chapter goes into detail
  • Describes in detail the best tools to buy
  • Pays a lot of attention to budget
  • Pages: 822 pages
  • Language: English
  • Publication date: October 15, 2013

04. Half-baked Harvest Cookbook – Recipes from My Barn in the Mountains

Tieghan Gerard is a food photographer and recipe developer. The Half Baked Harvest Cookbook features a hearty mix of healthy, savory, sweet, and indulgent recipes. Plus, a good amount of chocolate in every diet, and she believes a little bit of chocolate keeps the balance in the diet. This is The New York Times bestseller cookbook, and this colorful and exciting cookbook is a must-have.

  • 125 easy, show-stopping recipes
  • striking photograph accompanies every recipe
  • Pages: 304 pages
  • Language: English
  • Publication date: September 12, 2017

05. Disney Cookbook – Recipes & Stories from The Most Magical Place on Earth

Delicious Disney: Walt Disney World: Recipes & Stories from The Most Magical Place on Earth

As part of Walt Disney World’s fiftieth-anniversary festivities, they published ‘Delicious Disney: Walt Disney World.’ This cookbook includes an assortment of appetizers, main courses, sides, and desserts. All of the dishes come from fine dining and quick-service from Florida resort.

  • Filled with a heartfelt narrative
  • Behind-the-scenes anecdotes
  • Mouth-watering food photos
  • Gorgeous Walt Disney Imagineering concept artwork
  • Nostalgic restaurant menus and ephemera
  • More than sixty recipes
  • Pages: 304 pages
  • Language: English
  • Publication date: September 12, 2017

06. Joshua Weissman An Unapologetic Cookbook

Joshua Weissman: An Unapologetic Cookbook

‘Joshua Weissman: An Unapologetic Cookbook” is the first cookbook by Joshua. After reading this book, you will wait for the second one. This is an all-in-one cookbook! This cookbook is approachable enough for a beginner and the people who already know how to cook.

  • New York Bestseller
  • Fantastic recipes and beautiful pictures
  • The metric measurements
  • Pages: 264 pages
  • Language: English
  • Publication date: September 14, 2021

07. Binging with babish

Binging With Babish 100 Recipes Recreated from Your Favorite Movies and TV Shows

‘Binging with Babish’- A cookbook by a chef, filmmaker, and a generous dash of irreverent YouTube personality – Andrew Rea. Must have for Babish fans!

  • 100 recipe based on favorite TV show or movie
  • Behind-the-scenes stories
  • Never-seen-before photos
  • Answers to frequently asked fan questions
  • Pages: 336 pages
  • Language: English
  • Publication date: October 22, 2019

08. Golden Girls Cookbook – More than 90 Delectable Recipes from Blanche, Rose, Dorothy, and Sophia (ABC)

The Golden Girls Cookbook: More than 90 Delectable Recipes from Blanche, Rose, Dorothy, and Sophia (ABC)

From drinks, appetizers to salads and mains! Each one is delicious, and you can immediately guess which Golden Girl each recipe fits. Plus fun quotes and photographs from the show!

  • Perfect blend of references to the show
  • Recipes by renowned chef Christopher Styler
  • Beautiful photos by Andrew Scrivani
  • Pages: 192 pages
  • Language: English
  • Publication date: September 29, 2020

09. Harry Potter Cookbook – More Than 150 Magical Recipes

Harry Potter Cookbook - More Than 150 Magical Recipes

If your kids love Harry Potter, this book will inspire them to get in the kitchen. Some of the best parts are –

  • Detailed descriptions of the holiday feasts at the Great Hall
  • Your kids can make Harry’s favorite dessert
  • Can make the mince pies that Mrs. Weasley sends Harry every Christmas
  • They also can make pumpkin pasties from the Halloween feast
  • Can even make Mrs. Dursley’s pudding
  • Pages: 256 pages
  • Language: English
  • Publication date: September 18, 2010

10. Snoop Dogg Cookbook – From Crook to Cook

From Crook to Cook

The first cookbook from Tha Boss Dogg’s Kitchen. From chewy Starbursts to Frito BBQ Twists, you’ll have an arsenal of snacks that’ll satisfy you and your friends. If you’re a fan of celebrity cookbooks, you will love ”From Crook to Cook: Platinum Recipes from Tha Boss Dogg’s Kitchen”.

The Snoop Dogg cookbook features:

  • Behind-the-scenes photos
  • 50 recipes from Snoop’s own collection
  • Pages: 192 pages
  • Language: English
  • Publication date: October 23, 2018

You may also be interested in…..

  1. The Pioneer Woman Cooks―Super Easy!: 120 Shortcut Recipes for Dinners, Desserts, and More
  2. The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series)
  3. Modern Comfort Food: A Barefoot Contessa Cookbook
  4. The Great British Baking Show: A Bake for All Seasons
  5. The Essential Air Fryer Cookbook for Two: Perfectly Portioned Recipes for Healthier Fried Favorites

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